A great way to enjoy a special dinner with friends or clients
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Other News
Serving up a success…
The Oak Restaurant at Les Rocquettes Hotel in St. Peter Port has been awarded an AA Rosette in recognition of the quality of its food.
Read moreWin a prize catch this August in conjunction with Sueco Cookery School
We’re celebrating Seafood in August so tell us where you can find the best in Guernsey and you could WIN….
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Tony’s Blog
Fri 14th May 2010He’s been in Alderney this week. Good job he has an award winning chef keeping the punters happy whilst he’s galavanting!
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The Apprentice
Sun 9th May 2010Josh Phillips of the OGH and 2010 Channel Island Junior Chef of the Year gives Grub & Gastro an insight into his busy working day.
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Peppe’s Blog
Fri 30th Apr 2010Absolute Delight!
Owner and Chef of the Absolute End shares his delight with us…
Sarah’s Blog
Tue 20th Apr 2010The summer seafood menus are out and Grub&Gastro is celebrating the season with some fantastic offers such as dinner and a stay in the sumptuous OGH Hotel and gourmet breaks to Alderney.
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